3.1 The container should be constructed of suitable gauge, rustproof
metal and should be completely watertight. In certain circumstances,
glassfibre containers would be more satisfactory.
3.2 The container should be designed to house one specimen only, or
may be made up of a number of compartments, provided that the
overall size is such that it may be handled without difficulty.
3.3 A well-fitting lid, extending to the full length and width of the
container, and fitted with a secure fastening device, should be
provided.
3.4 Oxygen bottles should be fitted at each end of the lid of the container,
with taps to enable oxygen to be injected when necessary. However,
airlines should be consulted regarding use of oxygen bottles and if
unacceptable, alternative arrangements should be made for
oxygenating.
3.5 Suitable lifting handles or gripper bars should be fitted and, in the
case of very heavy fish or fishes, facilities for the attachment of crane
slings and handling by fork-lift should also be provided.
4. Packing
4.1 The fish should be placed in the container with sufficient water to cover it completely. The container
should be of a size which allows free movement, and so minimizes the risk of injury to the fish.
4.2 After fitting of the container lid, oxygen should be injected from the bottles provided.
4.3 If the species being transported requires a low temperature, ice should be added to the water as
necessary.
5. Labelling and documentation
Durable, waterproof labels should be provided as follows:
5.1 "LIVE FISH – DO NOT TIP OR DROP" on all sides and top.
5.2 "THIS WAY UP", with arrows indicating the top, on all sides. "TOXIC" or "POISONOUS" where
applicable.
5.3 Consignor's and consignee's name, address and telephone number. Box numbers should not be used
as the sole address.
5.4 Detailed list of contents: number of fishes; scientific name and common names used in the exporting and
importing countries; whether fresh or saltwater species.
5.5 Temperature range required.
5.6 Date on which fishes were packed for transport.
5.7 Official stamp of carrier showing date of his receipt of consignment.
Durable, waterproof means of containing the following documents and other essential
information should be firmly attached to the container:
5.8 Duplicate of consignor's and consignee's name, address and telephone number.
5.9 Duplicate list of contents as in 5.4.
5.10 Copies of relevant export and import licences.
5.11 Copy of valid health certificate issued in accordance with the requirements of the importing country.